Edible Long Island: "Besito Delivers: 2,540 Miles Away!"
- Sep 25, 2013
- 1 min read
Edible Long Island: "Besito Delivers: 2, 540 Miles Away!"
September 26, 2013
By Natalia de Cuba Romero
Excerpt: "Besito is known for its kicking margaritas, tableside guacamole-making and high-end interpretations of Mexican cuisine. But it is also the sponsor of the school kitchen in Clavellinas."
"But for John Tunney, owner-operator of the growing Besito group of restaurants, this irony represents not just an opportunity but an imperative to give back." Read more
Edible Long Island: "Besito Delivers: 2,540 Miles Away!"
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